Extra Financial Reporting
-
-
460,000 employees serving clients
-
Engaged employees
- 239,520 Number of respondents
- 69% Engagement Rate
- 84% of employees rating Sodexo as the best employer in its sector
- 82% of employees believing that Sodexo values diversity (such as age, gender, culture and origin, religion, sexual orientation and providing opportunities for individuals with disabilities) in the workplace
- 80% of employees considering Sodexo to be a socially and environmentally responsible company
-
Investment in employee skills development
Training employees to respond to client needs
- 6,232,374 Total number of training hours
- 14.6 Average number of hours of training per employee
- 49.2% of client sites providing training on sustainable practices
Internal promotion at the heart of Sodexo’s model
- 6.6% of off-site managers promoted internally
- 8.7% of on-site managers promoted internally
- 3.5% of employees promoted internally
-
Flexible organization, respectful of employees, offering good working conditions
- 24.7% Workforce working part-time
Ensuring employee safety
- 85.2% of Group revenues of countries having one or more OHSAS 18001 or ISO 45001 certification
Work absenteeism and number of accidents
- 3,872 Number of work related accidents requiring leave
- 8.3 Average number of work day absences per employee due to work-related accident or illness and non-work-related accident or illness
- 6.5% LTIR reduction
- 96.9% environmental experts
Collective agreement for health and safety
- 43.9% of workforce covered by collective agreements
- 89.2% of workforce working in countries that have collective agreements and are covered by these agreements
-
Running business with integrity and respect for human rights wherever Sodexo operates
- 96.8% of workforce working in countries having the Sodexo Statement of Business Integrity available in at least one official language
- 80.5% of Group revenues of countries having implemented Sodexo’s 10 People Fundamentals
- 96.9% of workforce working in countries having the Group Human Rights policy available in at least one official language
-
-
Our commitments as a service provider
-
Provide and encourage our consumers to access healthy lifestyle choices
- 96.0% of On-site Services revenues of countries having a system to ensure that employees with food service responsibilities are trained in compliance with local laws and regulations and Global Food Safety and Hygiene Policy
- 94.4% of Group revenues of countries having one or more ISO 9001 certification
- 98.5% of On-site Services revenues of countries having either ISO 9001 or ISO 22000 certification for food safety
- 81.4% of On-site Services revenues of countries providing Health and Wellness Services including physical wellness services
- 90.1% of Group revenues having a nutritional hotline, webline or other digital tool or application to provide nutritional advice for consumers
- 65.6% of client sites implementing actions that proactively address Sodexo’s 10 Golden Rules of Nutrition, Health and Wellness
- 5,306 registered dietitians employed by Sodexo
-
Promote local development, fair, inclusive and sustainable business practices
- 91.8% of Group revenues of countries having specific initiatives to integrate SMEs (Small and Medium Enterprises) into Sodexo’s Value Chain
- 180 active agreements with local communities, clients, NGOs and associations to promote inclusion of SMEs in Sodexo’s Value Chain
- 4.4 billions of euro of our business value benefiting SMEs
- 50.1% in kg of certified sustainable coffee
- 93.6% of spend with contracted suppliers having signed the Sodexo Supplier Code of conduct
-
Source responsibly and provide management services that reduce carbon emissions
Sustainable supplies
- 59.5% of physical certified sustainable palm oil
- 37.6% of cage free shell eggs (of the total of shell eggs purchased by Sodexo)
- 51.1% of cage free liquid eggs (of the total liquid eggs purchased by Sodexo)
- 95.5% of On-site Services revenues of countries having the Sodexo Animal Welfare Supplier charter available in at least one official language
- 38.7% of certified sustainable fish and seafood as a % of total fish and seafood
- 80.7% of sustainable fish and seafood which is sustainable as a % of total seafood (in kg)*
- 70.4% of spend on certified sustainable paper disposables as a % of total paper disposables
Reduction in carbon emissions
- 90.8% of Group revenues of countries having one or more ISO 14001 certification
- 34.6% of client sites implementing heightened awareness and behavior steps to reduce their consumption of energy
- 39.0% of client sites implementing heightened awareness and behavior steps to reduce their consumption of blue water
- 87.5% of client sites implementing equipment and processes steps to reduce their organic waste
- 80.6% of client sites implementing equipment and processes steps to reduce their non-organic waste
* Green listed or orange listed meeting control measures per Sodexo Sustainable Seafood Sourcing Guide .
-
-
Our commitments as a corporate citizen
-
Fight hunger and malnutrition
- 1,063 thousand of euro Funds invested in programs to empower women working to end hunger in their communities
-
Drive diversity and inclusion as a catalyst for societal change
- 89.1% of Group revenues of countries with initiatives to improve the quality of life of women
-
Champion sustainable resource usage
- 65.9% of Group revenues of countries working to deliver on the United Nations’ food waste objective
-
-
Downloads