State-of-the-art design capabilities
Foodservices has always been at the core of Sodexo’s operations – we have helped clients operate their kitchen facilities more efficiently and effectively. Our teams can develop architectural design and engineering specifications to ensure that every aspect of the initial stages meet the client’s expectations.
Technical maintenance and upkeep
We develop cutting-edge expertise in maintaining facilities and equipment and ensure they work properly.
Energy management
Lasting energy savings can be achieved more effectively through a comprehensive process.
Project management
Our technical experts and construction managers assist companies at every stage of building projects.
Landscaping and groundskeeping
We design, install and maintain the grounds of our partners for people to enjoy in every season.
Cleaning
Our cleaning staff receive thorough training in using the correct cleaning products and procedures.