Safety is your priority – and ours. Our job is to assure the safety of our employees, the guests we look after and the facilities we maintain – at all times.

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Sodexo helps clients attract and retain personnel on their offshore facilities. Operating around-the-clock, we staff culinary professionals, offer exciting menu selections, provide quality products and keep their quarters clean and inviting.

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Modern deepwater drilling rigs and production platforms often travel great distances as they mobilize to or from shipyards and transit to new operating areas. Sodexo’s Offshore & Marine comprises a global network with operations in 30+ countries that ensures consistency of service and standardized processes, benefitting our clients’ global operations.

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Dedicated Supply Chain

Sodexo’s in-house supply chain is well positioned to provide groceries and supplies that support clients’ offshore operations in the Gulf of Mexico. Our 48,000 sq. ft. warehouse in Harahan, LA and fleet of eleven trucks deliver on a 24/7 basis to twelve dock sites across the Gulf Coast.

Sodexo’s ability to provide clients with great tasting meals for hungry workers is a function of having access to high quality products delivered on time, in good condition at all times.

We enjoy strategic partnerships with local and national vendors and can take advantage of the Sodexo Group’s global and national manufacturer agreements.