Corporate Reponsibility Publications

Training for inclusion - Spain (PDF, 296 Kb)

The program’s main objective is to facilitate professional inclusion of communities’ members by offering them the necessary skills to get a job.

Triple Certification - Marseille Central Kitchen (PDF, 586 Kb)

At Marseille in France, Sodexo’s strong commitment for the environment has led to major recognitions. In 2011, the Central Kitchen for the Education segment (50,000 meals prepared every day) has received triple certification: ISO 9001, 14001 and 22000.

Vitality, a healthy and balanced food offer (PDF, 1.3 Mb)

Sodexo’s Vitality offer concept is simple: raising consumer awareness about the importance of a healthy and balanced diet and thereby contributing to their general wellbeing.

Vivir Bien (PDF, 359 Kb)

Vivir Bien is a flexible and integrated program that helps our client companies to promote healthy ways of life and healthy food to their employees.

Wellness Charters - India (PDF, 567 Kb)

As part of its ongoing endeavour to promote health & wellness, Sodexo has developed a charter of activities for all sites to provide clear and visible commitment to its stakeholders. Today, the implementation of the Charters has been made in 7 sites for both clients and consumers, and is planned at 60 sites.

Workplace Health Promotion Programme - Singapore (PDF, 280 Kb)

Launched in 2010 from various units across Singapore, this program focuses on employees' health in the workplace. The “Workplace Health Promotion Programme” aims at creating healthy environments, ensuring that organisational policies are conducive to good health and providing special programs and services at work, in order to influence positively employees’ health.

Your future, so sodexo (PDF, 739 Kb)

Our global employer brand, “Your future, so sodexo” states our commitments to improve everyday the quality of daily life of our employees.