Supporting Student Health
Our return strategy includes global best practices, grounded in consumer insights. Together, we take up where we left off, confidently building more resilient campus environments.
A transparent plan coupled with effective delivery ensures that your students, faculty and staff feel safe and confident with campus food and facilities. Throughout the COVID-19 crisis, our teams have been transforming dozens of campuses, partnering with university leaders and state and local governments to support health centers, emergency feeding and a variety of other operations.
Sources: *AACU Presiden't Pulse Survey: March 27, 2020 through April 1, 2020
Graphics: 96% of presidents anticipate re-engineering operational processes as a result of COVID-19. 42% of presidents are concerned about enrollment as a result of COVID-19. 70% of presidents expect revenue decreases of 10% or more as a result of COVID-19.
A resilient campus is built around a deep understanding of the new consumer expectations and a nimble approach to addressing the needs that impact campus life. This is the foundation of our COVID-19 game plan. Data, insights and, actions create a safety-centered, building-block approach to your campus game plan.
Beyond Sodexo’s community involvement, we have reinforced our agile network of cross-segment resources. Our access to global insights, science and, best practices drive our collective approach to health and safety, menu redesign, environment, and service through the stages of social distancing.
Prepare
Site and employee restart
Protect
Enhanced cleaning, temperature monitoring and contactless provision of services
Enable
Nutritious & sustainable to-go / prepared meals, food cards and digital services
Support
Onsite health checks and wellness services
Optimize
Physical distancing, space management / planning, environmental efficiency services